The Filipino Restaurants in Las Vegas, located conveniently on the Strip. The restaurants feature a variety of traditional Filipino dishes that will transport your taste buds to the Philippines. The chefs use only the freshest ingredients and traditional cooking techniques to create dishes bursting with flavor and authenticity.
Whether you’re a Filipino food enthusiast or just looking to try something new, our restaurants offer a warm and welcoming atmosphere where you can enjoy a delicious meal with friends and family. Our menus feature a wide selection of appetizers, entrees, and desserts that satisfy any craving. Our restaurants offer friendly and attentive service, ensuring an extraordinary dining experience. We also offer catering services for your special events, so you can share the taste of Filipino cuisine with your guests.
Best Las Vegas Filipino Restaurants
Oming’s Kitchen is a premier Filipino restaurant that offers a truly authentic dining experience. From the moment you walk through the doors, you will be transported to the bustling streets of Manila, where the aroma of freshly cooked dishes fills the air. The Restaurant’s menu celebrates traditional Filipino cuisine, with dishes like adobo, sinigang, and lechon passed down from generation to generation.
It offers an exquisite dining experience. The Restaurant’s interior is warm and welcoming, with a cozy and rustic ambiance that transports you straight to the heart of the Philippines. The staff is friendly, accommodating, and attentive, providing exceptional service that adds to the dining experience.
One of the standout dishes is their famous lechon, a whole roasted pig that is crispy on the outside and tender and juicy on the inside. Another standout dish is the pork sisig, a sizzling plate of chopped pork belly cooked to crispy perfection and seasoned with garlic, onions, and a touch of citrus. Another must-try dish is the kare-kare, a savory stew made with oxtail, peanut butter, and vegetables served with shrimp paste.
The star of the show at Oming’s Kitchen is the food. The menu boasts a wide selection of authentic Filipino cuisine, ranging from classic dishes like adobo and pancit to lesser-known delicacies like kare-kare and sinigang. Each dish is prepared using traditional cooking techniques and the freshest ingredients, ensuring that every bite is flavorful.
In addition to its delicious food, it boasts a warm and inviting atmosphere perfect for any occasion. Whether you want to celebrate a special occasion with friends and family or enjoy a night out with your significant other, the Restaurant’s friendly staff and cozy setting will make you feel right at home.
- Lechon (Whole Roasted Pig) – Market Price
- Crispy Pata – $19.99
- Kare-Kare – $16.99
- Sinigang na Hipon – $15.99
- Adobo – $14.99
- Pancit – $12.99
Location: 5180 Blue Diamond Rd #105, Las Vegas, NV
This Halo Halo Restaurant has made a name for itself as one of the city’s best places to enjoy traditional Filipino dishes. The Restaurant’s ambiance is warm and welcoming, with friendly staff who are always happy to provide recommendations for first-time diners. The Restaurant also has a casual and laid-back vibe, making it an excellent place for a quick lunch or a relaxed dinner with friends and family.
The menu is an accurate representation of diverse and flavorful Filipino cuisine. The dishes are made from fresh ingredients and prepared using traditional Filipino cooking techniques, ensuring the flavors are as authentic as possible. Some popular dishes at Halo Halo Kitchen include Adobo, Sinigang, and Kare Kare, which are must-try dishes for any first-timer.
Aside from the main courses, it is also known for its delicious desserts, especially its namesake dish, the Halo Halo. These famous Filipino beans, fruits, and milk make it a refreshing and sweet way to end any meal. It is also known for its reasonable prices, making it an affordable option. It is an excellent choice for anyone who loves great food.
- Lumpia – $6
- Sisig – $12
- Chicken Adobo – $15
- Pork Belly – $16
- Beef Kaldereta – $18
- Halo Halo – $8
Location: 3377 S Las Vegas Blvd #2258, Las Vegas, NV
Fiesta Filipina Cuisine is a must-visit destination for food enthusiasts who want to savor authentic flavors. This Restaurant’s inviting ambiance will make you feel right at home. The Restaurant’s skilled chefs use only the freshest ingredients and traditional cooking techniques to create mouth-watering dishes that will tantalize your taste buds.
The menu at this kitchen Cuisine is packed with a wide variety of dishes that are sure to please everyone’s palates. Start your meal with the famous “lumpia” (Filipino spring rolls) or “sisig” (a sizzling dish made with pork or chicken). For the main course, try the “adobo” (Filipino-style braised meat), “kare-kare” (oxtail stew in peanut sauce), or “sinigang” (sour soup with pork or seafood). Vegetarians will also find plenty of options, including “pinakbet” (mixed vegetables in shrimp paste) and “ginataang kalabasa” (squash in coconut milk).
The prices at Fiesta Filipina Cuisine are very reasonable, making it an excellent option for budget-conscious diners. Appetizers start at around $7, while entrees range from $12 to $20. The Restaurant also offers several combo meals for sharing with family and friends. In addition, the portions are generous, ensuring you won’t leave the Restaurant hungry.
- Appetizers: Lumpia ($7), Sisig ($10), Tokwa’t Baboy – $8
- Entrees: Adobo ($12), Kare-Kare ($15), Sinigang – $14.
- Vegetarian Options: Pinakbet ($12), Ginataang Kalabasa – $12
- Combo Meals: Fiesta Combo ($35), Family Combo – $50
- Appetizers: $7 to $10
- Entrees: $12 to $20
- Combo Meals: $35 to $50
Location: 3310 S Jones Blvd, Las Vegas, NV
Little Pampanga Philippine Cuisine is a Las Vegas-based restaurant that offers authentic and delicious dishes. Known for their attention to detail in each dish, Little Pampanga’s menu boasts various traditional favorites that will make your taste buds dance with joy.
The Restaurant’s interior is warm and welcoming, with cozy booths and tables that accommodate groups of any size. You’ll find beautiful decor that evokes the spirit of the Philippines, such as intricate bamboo wall art, beautiful paintings, and other pieces that showcase the country’s rich culture.
One of the most popular dishes on the menu is the traditional dish, adobo. This dish is made with soy sauce, vinegar, garlic, and other spices simmered with chicken or pork until tender and flavorful. Another crowd favorite is the pancit, a stir-fried noodle dish with vegetables, meat, and flavorful seasonings.
Little Pampanga also offers a variety of soups and stews, including sinigang, a sour and savory soup made with tamarind and vegetables, and kare-kare, a stew made with oxtail, vegetables, and a peanut sauce that is rich and creamy.
For those who want to try something more unique, Little Pampanga also offers traditional Filipino desserts such as halo-halo, a sweet shaved ice dessert topped with various fruits, sweet beans, and a scoop of ice cream.
Prices at Little Pampanga Philippine Cuisine are reasonable and reflect the quality and authenticity of the food. Entrees range from $12 to $18, while appetizers and sides start at just $5.
- Lumpia (spring rolls) – $5
- Tokwa’t Baboy (fried tofu and pork) – $7
- Sisig (sizzling pork) – $10
- Chicken Adobo – $12
- Pork Adobo – $12
- Crispy Pork Belly – $16
- Kare-Kare (oxtail stew) – $18
- Sinigang (sour soup) – $14
- Steamed Rice – $2
- Garlic Fried Rice – $3
- Pancit (noodle dish) – $10
- Appetizers: $5 – $10
- Entrees: $12 – $18
- Sides: $2 – $10
Location: 6325 E Russell Rd #105, Henderson, NV
D’Pinoy Joint restaurant offers a diverse menu of traditional Filipino dishes to satisfy your taste buds. One of the standout dishes is their classic adobo, made with tender chunks of chicken or pork cooked in a savory soy-vinegar sauce with garlic and bay leaves. Other must-try dishes include the crispy pata, a deep-fried pork leg that’s crispy on the outside and juicy on the inside, and the kare-kare, a rich and flavorful stew made with oxtail, peanut butter, and vegetables.
If you’re feeling adventurous, it also serves up exotic delicacies like balut, a fertilized duck egg that’s boiled and served with salt and vinegar. The casual atmosphere is comfortable, making it an excellent spot for a casual meal with friends or family. The service is friendly and attentive, with the staff happy to explain unfamiliar dishes on the menu.
It also offers catering services, perfect for any event or gathering. Whether you’re hosting a party or a business meeting, the team at D’Pinoy Joint can create a customized menu to suit your needs and budget. In addition to the delicious main dishes, it offers a selection of appetizers, salads, and desserts to complete your dining experience. The lumpia Shanghai, chicken inasal, and sisig are popular appetizers for sharing.
- Adobo Chicken
- Pork Sinigang
- Lumpia Shanghai
- Pancit Bihon
- Lechon Kawali
- Appetizers: $5,
- main dishes: $10 – $20
- Combo meals: $12.
Location: 7680 S Las Vegas Blvd, Las Vegas, NV
Kusina Ni Lorraine is an authentic Filipino restaurant offering a unique culinary experience with traditional Filipino cuisine. The Restaurant is named after its founder, Lorraine, who has been cooking for over 30 years and has honed her skills in the art of cooking. With a warm and welcoming atmosphere, it offers a diverse menu that caters to everyone’s tastes.
The menu features many Filipino dishes, including appetizers, soups, entrees, and desserts. The Restaurant is best known for its signature dishes, such as the crispy pata, adobo, and kare-kare. Other must-try items on the menu include the sisig, lumpia, and pancit. For those new to Filipino cuisine, the staff at Kusina Ni Lorraine are more than happy to recommend dishes based on their preferences.
One of its unique features is its dedication to using fresh and locally-sourced ingredients. The Restaurant prides itself on offering high-quality dishes that are not only delicious but also healthy. The chefs at Kusina Ni Lorraine are highly skilled in their craft, and their attention to detail is evident in every dish they prepare.
Regarding pricing, Kusina Ni Lorraine is quite affordable, with most entrees priced between $12 to $15. The Restaurant also offers daily specials and combo meals that provide excellent value for money. The menu caters to various dietary requirements, including vegetarian and gluten-free options.
- Appetizers – Lumpia Shanghai, Tokwa’t Baboy, Calamari, Chicken Wings
- Soups – Sinigang, Tinola, Nilaga, Batchoy
- Entrees – Adobo, Kare-Kare, Crispy Pata, Lechon Kawali, Sisig, Pinakbet
- Desserts – Halo-Halo, Turon, Ube Ice Cream, Buko Pandan
- Beverages – Sodas, Juices, Beer, Wine
- Appetizers: $6 to $10
- Soups: $10 to $14
- Entrees: $12 to $16
- Desserts: $5 to $8
- Beverages: $2 to $8
Location: 3507 S Maryland Pkwy #1, Las Vegas, NV
Tina’s Filipino Cuisine Restaurant is a family-owned and operated restaurant serving delicious Filipino dishes for over 20 years and has become a local favorite for those craving traditional Filipino flavors.
It offers a wide variety of dishes that cater to all taste buds. From classic favorites like adobo and pancit, to more unique dishes like kare-kare and sinigang, there’s something for everyone on the menu. The Restaurant also offers seafood options and a range of appetizers and desserts.
One of the standout features is their commitment to using fresh and authentic ingredients. The dishes are made from scratch, with many ingredients sourced directly from the Philippines. The Restaurant also takes pride in its attentive service and warm hospitality, ensuring every customer feels welcome and satisfied.
Our menu includes classic Filipino favorites such as adobo, sinigang, and kare-kare and unique specialties like our crispy pata and lechon kawali. We also offer vegetarian and vegan options, like our tofu sisig and vegetable pancit, so everyone can enjoy the flavors of the Philippines.
At Tina’s Filipino Cuisine Restaurant, quality food should be affordable. Our prices are competitive, with most dishes ranging from $10 to $15. We also offer daily specials and happy hour deals to make dining with us even more accessible.
- Lumpia Shanghai (Pork Spring Rolls) – $8
- Tokwa’t Baboy (Tofu and Pork) – $10
- Sizzling Sisig (Pork or Tofu – $13
- Chicken Adobo – $14
- Pork Sinigang (Sour Soup) – $13
- Crispy Pata (Pork Hock) – $16
- Lechon Kawali (Crispy Pork Belly) – $14
- Vegetable Pancit (Noodle Stir-Fry) – $12
- Turon (Fried Banana Rolls) – $5
- Sago’t Gulaman (Sweet Drink with Tapioca Pearls) – $4.50
- Appetizers: $8 – $13
- Entrees: $13 – $16
- Desserts: $5 – $8
- Drinks: $3 – $5
Location: 7720 S Jones Blvd #105, Las Vegas, NV
8. Max’s Restaurant – Cuisine of the Philippines
Max’s Restaurant is an exceptional dining destination in Las Vegas that offers a unique and authentic taste of Filipino cuisine. Established in 1945, Max’s has a rich heritage and reputation for serving delicious Filipino food that has delighted locals and tourists for over 75 years. With a warm and inviting atmosphere, friendly staff, and a diverse menu, Max’s Restaurant is the perfect place to enjoy an unforgettable dining experience with your family and friends.
At Max’s Restaurant, we offer an extensive menu that showcases the diverse flavors and culinary traditions of the Philippines. Our signature dishes include the famous Max’s Fried Chicken, which is marinated in a secret blend of spices and then cooked to perfection, resulting in a crispy and juicy masterpiece loved by all. Other must-try dishes include our Kare-Kare, a hearty stew made with oxtail, vegetables, and a rich peanut sauce, and our Sinigang, a sour soup made with tamarind, vegetables, and your choice of meat.
We also offer a variety of seafood dishes, such as our Grilled Tilapia, which is marinated in a tangy and spicy sauce and then grilled to perfection, as well as our Shrimp in Garlic Butter, which is sautéed in garlic and butter and then served with a side of Rice. And for those looking for vegetarian options, we have a range of vegetable dishes full of flavor and texture, such as our Ginisang Ampalaya, a sautéed bitter melon dish that is healthy and delicious.
Our menu also includes a range of appetizers, soups, and desserts perfect for sharing or indulging in after a satisfying meal. And for those looking to quench their thirst, we offer a variety of refreshing drinks, such as our Buko Pandan Shake, a creamy and sweet coconut and pandan flavored drink, and our Sago’t Gulaman, a refreshing drink made with tapioca pearls and jelly cubes.
- Max’s Fried Chicken – $12.99
- Kare-Kare – $14.99
- Sinigang – $12.99
- Grilled Tilapia – $16.99
- Shrimp in Garlic Butter – $18.99
- Ginisang Ampalaya – $10.99
- Buko Pandan Shake – $5.99
- Sago’t Gulaman – $3.99
Location: 1290 E Flamingo Rd, Las Vegas, NV
Cafe de Manila is a Filipino restaurant that offers a taste of the Philippines with a modern twist. This establishment boasts a comfortable and relaxed atmosphere, with an excellent selection of authentic Filipino dishes that delight any palate.
The menu offers a variety of traditional Filipino dishes, such as adobo, pancit, and lumpia, as well as unique fusion creations like sisig tacos and chicken adobo sliders. Their seafood options are also noteworthy, with delicious offerings like garlic butter shrimp and crispy fish fillet. It also serves refreshing beverages like Halo-halo, a popular Filipino dessert, and tropical fruit smoothies.
What sets Cafe de Manila apart is its dedication to using fresh, high-quality ingredients in its dishes. They source their ingredients from local farmers and markets, ensuring that each dish has the freshest and most flavorful ingredients. The result is a menu that is both authentic and innovative, with a focus on quality and taste.
Cafe de Manila offers reasonable prices for its dishes, with most entrees falling in the $10-$15 range. This makes it an excellent choice for those looking for a delicious and affordable meal in Las Vegas.
- Lumpia Shanghai – $8.99
- Sisig Tacos – $11.99
- Crispy Calamari – $10.99
- Filipino Nachos – $12.99
- Chicken Adobo – $12.99
- Pancit Bihon – $14.99
- Garlic Butter Shrimp – $15.99
- Crispy Fish Fillet – $13.99
- Beef Caldereta – $15.99
- Turon – $4.99
- Leche Flan – $5.99
- Ube Cake – $6.99
- Tropical Fruit Smoothie – $4.99
- Sago Gulaman – $3.99
- Buko Juice – $3.99
- Appetizers: $8.99
- Entrees: $12.99
- Desserts: $4.99
- Beverages: $2.99
Location: 4155 S Buffalo Dr #103, Las Vegas, NV
Goldilocks Bakeshop and Restaurant offer a unique fusion of traditional Filipino and modern American cuisine, providing a delightful culinary experience for locals and tourists alike. It is an excellent destination for those seeking delicious Filipino cuisine. Established in 1966 in the Philippines, Goldilocks has since expanded to numerous locations worldwide, including Las Vegas. This establishment is well-known for its baked goods, but it also serves various Filipino dishes that satisfy any craving.
One of the standout features is its welcoming and family-friendly atmosphere. The Restaurant is decorated with vibrant colors and warm lighting, making it an inviting space for all visitors. The staff is friendly and attentive, ensuring every guest feels at home.
The atmosphere at Goldilocks Bakeshop and Restaurant is Hot and welcoming, with an interior designed to reflect the rich culture and heritage of the Philippines. Customers can dine in the Restaurant’s cozy dining area or opt for outdoor seating to enjoy the beautiful Las Vegas weather.
Goldilocks’ diverse menu offers everything from savory dishes to sweet treats. One of the most popular dishes is the lumpia, a Filipino spring roll filled with vegetables and meat. Another crowd-pleaser is the chicken adobo, a dish made with marinated chicken and a flavorful sauce. For those who prefer seafood, grilled Tilapia is a must-try. It is served with a tangy, flavorful sauce that perfectly complements the tender, flaky fish.
It is also best known for its baked goods. The bakery offers an extensive selection of Filipino pastries and cakes, each with a unique and delicious flavor. Some of the most popular items include sweet bread topped with butter and cheese, and the mamon, light and fluffy sponge cake. Those looking for a special occasion cake will find many options, from the traditional ube cake to the mango chiffon cake.
Some customers can indulge in various delectable dishes, from classic Filipino favorites such as Adobo, Kare-Kare, and Lumpia to American classics such as burgers, sandwiches, and salads. The Restaurant also offers a wide range of freshly baked pastries and desserts, including their famous Ensaymada, Ube Cake, and Mamon.
Menu and Prices:
- Adobo (Pork or Chicken) – $10.99
- Kare-Kare – $12.99
- Lumpia Shanghai – $8.99
- Beef Tapa – $10.99
- Chicken Inasal – $12.99
- Pancit Bihon – $9.99
- Beef Steak – $13.99
- Pork Sisig – $11.99
- Cheeseburger – $8.99
- Grilled Chicken Sandwich – $9.99
- Classic Caesar Salad – $7.99
- Ensaymada – $1.99
- Ube Cake – $3.99
- Mamon – $0.99
Location: 2797 S Maryland Pkwy, Las Vegas, NV
Several notable options to choose from Bistro 808 stand out with its fusion dishes and contemporary ambiance for those looking for a modern take on Filipino cuisine. On the other hand, Kusina Ni Lorraine offers a more traditional dining experience, serving up home-style Filipino dishes in a casual atmosphere. Fili’s Filipino Cuisine offers karaoke nights and live music alongside its menu of classic Filipino dishes for those seeking a lively atmosphere and entertainment. Meanwhile, Golden Fortune offers an upscale dining experience focusing on seafood, featuring a selection of fresh seafood cooked to perfection.
What is the most favorite Restaurant of Filipinos?
Jollibee! This fast-food chain has captured the hearts and taste buds of the Filipino people with its signature dishes like Chickenjoy, Jolly Spaghetti, and Peach Mango Pie. With over 1,400 locations nationwide and an ever-expanding menu, Jollibee is the go-to spot for satisfying cravings and creating lasting memories with friends and family. Experience the Filipino favorite for yourself and taste why Jollibee is genuinely a beloved institution.
What is the most famous Filipino food?
Indulge in the rich and flavorful cuisine of the Philippines with its most famous dish – adobo. This savory and tangy dish is made with meat (usually chicken or pork) marinated in a delicious blend of vinegar, soy sauce, garlic, and spices, then simmered until tender. Adobo is a beloved staple in Filipino households and restaurants, and its popularity has spread worldwide.
What are the top 10 best Filipino dishes?
Discover the flavors of the Philippines with our top 10 list of the best Filipino dishes. From the savory adobo to the hearty sinigang, these dishes showcase the unique blend of Spanish, Chinese, and indigenous flavors that make Filipino cuisine so delicious. Enjoy the crispy lechon, the creamy kare-kare, and the refreshing halo-halo, among others, and experience the explosion of tastes and textures that make Filipino food one of the world’s best.